Sea Gaia Dive Resort
Sustainability
Hiroyuki Matsumoto |
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Hiroyuki is a world class chef who used to work as the executive chef in Manila Diamond Hotel. Sample his culinary creations at the hotels restaurant, opens from 11am til 3 in the morning.
Caring for destination
This accommodation provider has taken action to address one or more issues (whether environmental, social or cultural) which will contribute positively to the long term viability of the destination and hence their site displays a Caring for the destination rating.
Main area of focus in Caring for the Destination:
Providing divers and enthusiast the opportunity to witness the beauty and splendor of Boracay's coral reefs and encourage them to be active in marine conservation
Detailed description of the Caring for the Destination Initiative:
Sea Gaia Dive Resort is committed to sustaining tourism and scuba diving in Boracay.
| Accommodation | From |
| Surf Side Resort and Spa Boracay | PHP 3,650 |
| Blue Lilly Villa | PHP 2,900 |
| Deparis Resort | PHP 3,100 |
| Mito's Place Boracay | PHP 3,000 |
| Aquarius Marina | PHP 3,000 |
| Hey Jude Hotel Boracay | PHP 2,300 |
| Arwana Hotel & Restaurant | PHP 2,500 |
| Boracay Breeze | PHP 2,200 |
| Alice in Wonderland | PHP 1,700 |
| The Marzon Resort | PHP 3,360 |
| [more Budget accommodation] | |
